16. April 2010

It's been a while since I had an evening alone...and Thursday nights have turned into Wednesday nights (we'll just pretend tonight is Wednesday).  Actually, this is just a cooking/baking blog :-)

So what have I missed?

Baked Beans in Tomatoe Sauce and Scrambled Eggs...for Dinner!  This definately wasn't one of Bastian's favorites.  I was so hungry when I got to the grocery store I wasn't thinking clearly.  Food items just seem to jump or appear in my grocery cart and well....you know how it goes.  When I finally unpacked everything at home, I realized that I hadn't actually bought anything "useful."

Asparegus and Ham Crepes with Vinaigrette: Unfortunately, the white asparegus wasn't any good, a little under cooked, and not completely peeled.  The Hame Crepes were fun to make and would work well as a light appetizer or snack.  Vinaigrette...is....vinaigrette (they all taste the same).

Butterscotch Cookies: Thank you Heather for the Butterscotch chips!!!  They've been sitting around since Christmas and I finally got around to making cookies.  Now I've got 60 cookies cooling around the kitchen on paper towels, and I'm not sure what to do with them, but what the heck.  Cooking is for the soul...but baking is for the spirits.  And butterscotch smells amazing!